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        Fa    Eve                                                               New Winter Lunch Menu available...Call to book your table!

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Local Haddock  

Goujons of Haddock, crumbed & deep fried,
served with French fries, a salad garnish & tartar sauce
(Mushy peas available as an extra - £1.95)


Wholetail Scampi

Served with a salad garnish, tartar sauce and French fried potatoes


Arbroath Smokie Fishcakes

With smoked haddock, applewood smoked cheddar & chives
accompanied by a Remoulade sauce, crisp salad & French fried potatoes


Assorted Cold Meat Platter

Served with seasonal salad, French fries or boiled potatoes


Chilli Con Carne

made with prime steak and served with creme fraiche and basmati rice


Double Loin Pork Chop

Griddled double loin chop glazed with wholegrain mustard & honey,
topped with Cox’s apple rings, served with boiled potatoes or French Fries and vegetables


Macaroni Cheese

 served with a crispy salad and french fried potatoes


Hunters Chicken

Butterfly chicken breast topped with cheddar cheese, resting on a pool of BBQ sauce
served wtih a salad garnish & french fries 


Broccoli & Cream Cheese Bake  (V)

Served with a crisp salad garnish and French fried potatoes


Beef & Pepperoni Burger

4oz minced beef, pepperoni and chilli burger topped with red cheddar cheese with peppers & chilli mayo,
served with tortilla chips and a Mexican salsa


Prime Steak and Stout Pie

Accompanied by French Fried potatoes and vegetables


Roast Rib of Scottish Beef   £12.95

Served with Yorkshire pudding, roast & baby boiled potatoes, gravy and seasonal vegetables   

 (Additional Roast available, please ask)


Grilled Gammon Steak

topped with a pineapple salsa and served with seasonal vegetables and french fried potatoes 


 All Served with Tea or Coffee, Toast, Scones and Cakes

£10.95 per person (unless otherwise stated)  Childrens High Tea Menu available at £5.25 per person.